Workshop: Proper Canning Techniques

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Date(s) - 08/21/2019
9:00 am - 2:00 pm

Alfred College


Learn how to make preserves the safe way. Demystifying the art and science of conserving the harvest for the winter. Bring your own fruit or order from Fruits du Poirier or Vergers Villeneuve.

You will also need to bring your own jars. For a list of supplies or if you would like to order them from us, please email

The workshop will take place in the large teaching kitchen of the Alfred College (in the basement). Please reserve your place by registering here:

$50 (does not include supplies to make your own jam)